ravioli → HasProperty → firm
Typicality: 0.249
Saliency: 0.203
Facets 0
No facets.
Open triples 2
ravioli → be → firm 3
ravioli → be → solid 3
Sentiment analysis
negative neutral positive
0.026 0.439 0.535
Other statistics
Raw frequency 6
Normalized frequency 0.203
Modifier score 0.500
Perplexity 200.571