raw meat → HasA → e. coli
Typicality: 0.410
Saliency: 0.579
Facets 0
No facets.
Open triples 1
raw meat → contain → e. coli 10
Sentiment analysis
negative neutral positive
0.879 0.115 0.006
Other statistics
Raw frequency 10
Normalized frequency 0.579
Modifier score 0.500
Perplexity 36.104