| Typicality: | 0.438 |
| Saliency: | 0.378 |
| with the standard cream cheese | 4 | other |
| elsewhere in the book | 4 | location |
| recipe → call for → ricotta | 17 |
| recipe → use → ricotta | 11 |
| recipe → include → ricotta | 9 |
| recipe → use → ricotta cheese | 4 |
| recipe → require → certain type of ricotta | 4 |
| recipe → be → ricotta | 4 |
| recipe → add → ricotta | 3 |
| recipe → have → ricotta | 3 |
| recipe → be made with → ricotta | 3 |
| negative | neutral | positive |
| 0.067 | 0.686 | 0.247 |
| Raw frequency | 58 |
| Normalized frequency | 0.378 |
| Modifier score | 0.583 |
| Perplexity | 56.127 |