| Typicality: | 0.512 |
| Saliency: | 0.473 |
| in place of wheat flour | 7 | other |
| for a less carb heavy solution | 4 | purpose |
| to hold the balls | 3 | purpose |
| recipe → use → almond flour | 68 |
| recipe → call for → almond flour | 21 |
| recipe → be made with → almond flour | 13 |
| recipe → include → almond flour | 6 |
| recipe → have → almond flour | 6 |
| recipe → work with → almond flour | 6 |
| recipe → use → almond flours | 3 |
| negative | neutral | positive |
| 0.079 | 0.571 | 0.350 |
| Raw frequency | 123 |
| Normalized frequency | 0.473 |
| Modifier score | 0.683 |
| Perplexity | 45.626 |