Typicality: | 0.471 |
Saliency: | 0.354 |
with no refined sugar | 5 | other |
for students with allergies | 3 | transitive-object |
mostly | 2 | degree |
recipe → be free of → wheat | 25 |
recipe → be → wheat-free | 23 |
negative | neutral | positive |
0.030 | 0.412 | 0.558 |
Raw frequency | 48 |
Normalized frequency | 0.354 |
Modifier score | 0.987 |
Perplexity | 67.542 |