restaurant CapableOf use fresh produce
Typicality: 0.417
Saliency: 0.294

Facets 3
from gourmet shops 4 transitive-object
from the local fishermen 4 other
from breeders 3 other
Open triples 5
restaurant → use → fresh produce 13
restaurant → offer → fresh produce 6
restaurant → source → fresh produce 6
restaurant → focus on → fresh produce 3
restaurant → sell → fresh produce 3
Sentiment analysis
negative neutral positive
0.004 0.404 0.592
Other statistics
Raw frequency 31
Normalized frequency 0.294
Modifier score 0.900
Perplexity 202.847