| Typicality: | 0.526 |
| Saliency: | 0.472 |
| in the red meat category | 2 | other |
| substantially | 2 | degree |
| retailer → improve → customer satisfaction | 19 |
| retailer → maximize → customer satisfaction | 4 |
| retailer → boost → customer satisfaction | 3 |
| retailer → enhance → customer satisfaction | 3 |
| retailer → improve → satisfaction | 3 |
| negative | neutral | positive |
| 0.006 | 0.205 | 0.790 |
| Raw frequency | 32 |
| Normalized frequency | 0.472 |
| Modifier score | 1.000 |
| Perplexity | 80.890 |