rib ReceivesAction cooked over indirect heat
Typicality: 0.250
Saliency: 0.000

Facets 1
at a medium temperature 3 other
Open triples 1
rib → be cooked over → indirect heat 3
Sentiment analysis
negative neutral positive
0.040 0.784 0.175
Other statistics
Raw frequency 3
Normalized frequency 0.000
Modifier score 0.500
Perplexity 44.320