aspect of
saffron)
→
ReceivesAction
→
described by connoisseur
| Typicality: | 0.710 |
| Saliency: | 1.000 |
| often | 12 | temporal |
| aroma → be described by → connoisseur | 12 |
| negative | neutral | positive |
| 0.092 | 0.665 | 0.244 |
| Raw frequency | 12 |
| Normalized frequency | 1.000 |
| Modifier score | 0.600 |
| Perplexity | 86.821 |