| Typicality: | 0.282 |
| Saliency: | 0.280 |
| to food | 8 | transitive-object |
| in most persian dishes | 3 | location |
| saffron → add → colour | 4 |
| saffron → be used as → colouring | 3 |
| saffron → be used to add → color | 3 |
| negative | neutral | positive |
| 0.007 | 0.444 | 0.549 |
| Raw frequency | 10 |
| Normalized frequency | 0.280 |
| Modifier score | 0.500 |
| Perplexity | 121.298 |