Typicality: | 0.260 |
Saliency: | 0.228 |
very | 4 | degree |
saffron → have → distinct flavor | 4 |
saffron → have → unique flavor | 4 |
negative | neutral | positive |
0.007 | 0.262 | 0.731 |
Raw frequency | 8 |
Normalized frequency | 0.228 |
Modifier score | 0.500 |
Perplexity | 43.702 |