enzyme (aspect of saliva) CapableOf break down fat
Typicality: 0.329
Saliency: 0.187

Facets 0
No facets.
Open triples 1
enzyme → break down → fat 4
Sentiment analysis
negative neutral positive
0.102 0.825 0.073
Other statistics
Raw frequency 4
Normalized frequency 0.187
Modifier score 0.500
Perplexity 131.021