Typicality: | 0.489 |
Saliency: | 0.576 |
slightly | 5 | degree |
definitely | 4 | degree |
easily | 3 | manner |
salmon → be → overcooked | 40 |
salmon → be → over-cooked | 6 |
salmon → be → undercooked | 5 |
salmon → be overcooked → dry | 4 |
negative | neutral | positive |
0.531 | 0.268 | 0.201 |
Raw frequency | 55 |
Normalized frequency | 0.576 |
Modifier score | 0.750 |
Perplexity | 198.996 |