Typicality: | 0.442 |
Saliency: | 0.449 |
lightly | 3 | degree |
to taste | 3 | purpose |
in a heated, greased pan | 3 | location |
salmon → be seasoned with → salt | 15 |
salmon → be → salted | 6 |
salmon → fillet with → salt | 4 |
salmon → add → salt | 4 |
negative | neutral | positive |
0.034 | 0.816 | 0.150 |
Raw frequency | 29 |
Normalized frequency | 0.449 |
Modifier score | 0.500 |
Perplexity | 127.865 |