| Typicality: | 0.307 |
| Saliency: | 0.340 |
| most frequently | 3 | degree |
| salmonella → be found in → pork | 7 |
| salmonella → be found in → pig | 3 |
| negative | neutral | positive |
| 0.813 | 0.179 | 0.008 |
| Raw frequency | 10 |
| Normalized frequency | 0.340 |
| Modifier score | 0.500 |
| Perplexity | 15.135 |