Typicality: | 0.295 |
Saliency: | 0.310 |
at the time | 2 | temporal |
salmonella → contaminate → food | 5 |
salmonella → contaminate → food product | 4 |
negative | neutral | positive |
0.888 | 0.108 | 0.004 |
Raw frequency | 9 |
Normalized frequency | 0.310 |
Modifier score | 0.500 |
Perplexity | 151.631 |