salt → CapableOf → dissolve in the food
Typicality: 0.322
Saliency: 0.168
Facets 0
No facets.
Open triples 2
salt → dissolve in → the food 4
salt → penetrate → the food 3
Sentiment analysis
negative neutral positive
0.255 0.662 0.084
Other statistics
Raw frequency 7
Normalized frequency 0.168
Modifier score 0.500
Perplexity 163.202