subgroup of
salt)
→
CapableOf
→
taste different
| Typicality: | 0.250 |
| Saliency: | 0.000 |
| to regular table salt | 3 | other |
| himalayan salt → taste → different | 3 |
| negative | neutral | positive |
| 0.125 | 0.838 | 0.037 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 198.948 |