Typicality: | 0.423 |
Saliency: | 0.609 |
owing to its amazing taste | 2 | cause |
sea urchin → be → edible | 5 |
sea urchin → be → food | 3 |
negative | neutral | positive |
0.223 | 0.369 | 0.408 |
Raw frequency | 8 |
Normalized frequency | 0.609 |
Modifier score | 0.500 |
Perplexity | 40.261 |