| Typicality: | 0.481 |
| Saliency: | 0.368 |
| seafood → contain → omega-3 fatty acids | 10 |
| seafood → have → omega-3 fatty acids | 7 |
| seafood → provide → omega-3 fatty acids | 4 |
| negative | neutral | positive |
| 0.010 | 0.384 | 0.606 |
| Raw frequency | 21 |
| Normalized frequency | 0.368 |
| Modifier score | 1.000 |
| Perplexity | 13.713 |