| Typicality: | 0.382 |
| Saliency: | 0.514 |
| spinach → contain → oxalic acid | 31 |
| spinach → have → oxalic acid | 8 |
| spinach → be called → oxalic acid | 7 |
| negative | neutral | positive |
| 0.480 | 0.460 | 0.059 |
| Raw frequency | 46 |
| Normalized frequency | 0.514 |
| Modifier score | 0.500 |
| Perplexity | 22.040 |