spinach
→
ReceivesAction
→
cooked
|
0.73
|
|
spinach
→
ReceivesAction
→
wilted
|
0.72
|
|
spinach
→
ReceivesAction
→
washed
|
0.61
|
|
spinach
→
ReceivesAction
→
eaten raw
|
0.59
|
|
spinach
→
ReceivesAction
→
grown
|
0.59
|
|
spinach
→
ReceivesAction
→
eaten
|
0.56
|
|
spinach
→
ReceivesAction
→
added
|
0.55
|
|
spinach
→
ReceivesAction
→
harvested
|
0.53
|
|
spinach
→
ReceivesAction
→
blanched
|
0.52
|
|
spinach
→
ReceivesAction
→
ready to harvest
|
0.50
|
|
spinach
→
ReceivesAction
→
steamed
|
0.49
|
|
spinach
→
ReceivesAction
→
squeezed dry
|
0.49
|
|
spinach
→
ReceivesAction
→
produced in china
|
0.46
|
|
spinach
→
ReceivesAction
→
packed with vitamin
|
0.46
|
|
spinach
→
ReceivesAction
→
packed with antioxidant
|
0.45
|
|
spinach
→
ReceivesAction
→
grown in winter
|
0.44
|
|
spinach
→
ReceivesAction
→
cooked with garlic
|
0.44
|
|
spinach
→
ReceivesAction
→
loaded with nutrient
|
0.44
|
|
spinach
→
ReceivesAction
→
planted in early spring
|
0.44
|
|
spinach
→
ReceivesAction
→
loaded with iron
|
0.43
|
|
spinach
→
ReceivesAction
→
packed with mineral
|
0.43
|
|
spinach
→
ReceivesAction
→
added to smoothie
|
0.42
|
|
spinach
→
ReceivesAction
→
chopped
|
0.41
|
|
spinach
→
ReceivesAction
→
loaded with fiber
|
0.41
|
|
spinach
→
ReceivesAction
→
added to soup
|
0.41
|
|
spinach
→
ReceivesAction
→
thawed
|
0.41
|
|
spinach
→
ReceivesAction
→
cultivated in persia
|
0.40
|
|
spinach
→
ReceivesAction
→
loaded with vitamin c
|
0.40
|
|
spinach
→
ReceivesAction
→
added to salad
|
0.40
|
|
spinach
→
ReceivesAction
→
full of iron
|
0.40
|
|
spinach
→
ReceivesAction
→
loaded with vitamin a
|
0.40
|
|
spinach
→
ReceivesAction
→
cooked with onion
|
0.38
|
|
spinach
→
ReceivesAction
→
grown in fall
|
0.37
|
|
spinach
→
ReceivesAction
→
easy to grow
|
0.36
|
|
spinach
→
ReceivesAction
→
eaten cold
|
0.35
|
|
spinach
→
ReceivesAction
→
grown in northern areas
|
0.35
|
|
spinach
→
ReceivesAction
→
believed to be of persian origin
|
0.35
|
|
spinach
→
ReceivesAction
→
followed by tomato
|
0.34
|
|
spinach
→
ReceivesAction
→
planted in september
|
0.34
|
|
spinach
→
ReceivesAction
→
regarded
|
0.34
|
|
spinach
→
ReceivesAction
→
stored in the fridge
|
0.34
|
|
spinach
→
ReceivesAction
→
loaded with lutein
|
0.34
|
|
spinach
→
ReceivesAction
→
packed with protein
|
0.32
|
|
spinach
→
ReceivesAction
→
loaded with b6
|
0.32
|
|
spinach
→
ReceivesAction
→
stored
|
0.32
|
|
spinach
→
ReceivesAction
→
good for eye
|
0.31
|
|
spinach
→
ReceivesAction
→
cooked with spice
|
0.31
|
|
spinach
→
ReceivesAction
→
served
|
0.31
|
|
spinach
→
ReceivesAction
→
pre
|
0.31
|
|
spinach
→
ReceivesAction
→
loaded with beta-carotene
|
0.30
|
|
spinach
→
ReceivesAction
→
important for skin
|
0.30
|
|
spinach
→
ReceivesAction
→
packed
|
0.30
|
|
spinach
→
ReceivesAction
→
sown
|
0.29
|
|
spinach
→
ReceivesAction
→
loaded with phytonutrient
|
0.29
|
|
spinach
→
ReceivesAction
→
associated with strength
|
0.28
|
|
spinach
→
ReceivesAction
→
good for the heart
|
0.28
|
|
spinach
→
ReceivesAction
→
blanketed in coconut sauce
|
0.27
|
|
spinach
→
ReceivesAction
→
blanketed in rich, red pepper
|
0.27
|
|
spinach
→
ReceivesAction
→
combined with ricotta
|
0.27
|
|
spinach
→
ReceivesAction
→
fried at high temperature
|
0.27
|
|
spinach
→
ReceivesAction
→
mixed with lentil
|
0.27
|
|
spinach
→
ReceivesAction
→
important for hair
|
0.27
|
|
spinach
→
ReceivesAction
→
added to omelet
|
0.26
|
|
spinach
→
ReceivesAction
→
added to supply 60% of the calc…
|
0.25
|
|
spinach
→
ReceivesAction
→
cooked in olive oil
|
0.25
|
|
spinach
→
ReceivesAction
→
cooked with cream
|
0.25
|
|
spinach
→
ReceivesAction
→
covered in garlic-yogurt sauce
|
0.25
|
|
spinach
→
ReceivesAction
→
drained
|
0.25
|
|
spinach
→
ReceivesAction
→
eaten by many people
|
0.25
|
|
spinach
→
ReceivesAction
→
grown in california
|
0.25
|
|
spinach
→
ReceivesAction
→
likely to bolt
|
0.25
|
|
spinach
→
ReceivesAction
→
topped with mint
|
0.25
|
|
spinach
→
ReceivesAction
→
topped with yoghurt
|
0.25
|
|
spinach
→
ReceivesAction
→
used as the stuffing
|
0.25
|
|
spinach
→
ReceivesAction
→
followed by apple
|
0.23
|
|
spinach
→
ReceivesAction
→
followed by grape
|
0.23
|
|
spinach
→
ReceivesAction
→
followed by potato
|
0.23
|
|
spinach
→
ReceivesAction
→
good for diabetic
|
0.23
|
|
spinach
→
ReceivesAction
→
made in heaven
|
0.23
|
|
spinach
→
ReceivesAction
→
consumed in raw or cooked form
|
0.22
|
|
spinach
→
ReceivesAction
→
added to lasagna
|
0.19
|
|
spinach
→
ReceivesAction
→
added to pizza
|
0.19
|
|
spinach
→
ReceivesAction
→
followed by celery
|
0.19
|
|
spinach
→
ReceivesAction
→
followed by nectarine
|
0.19
|
|
spinach
→
ReceivesAction
→
followed by peach
|
0.19
|
|
spinach
→
ReceivesAction
→
followed by sweet bell peppers
|
0.19
|
|
spinach
→
ReceivesAction
→
given rich, near-neutral soil
|
0.16
|
|
spinach
→
ReceivesAction
→
loaded with alpha-linolenic acid
|
0.16
|
|
spinach
→
ReceivesAction
→
made famous
|
0.16
|
|
spinach
→
ReceivesAction
→
packed with asparagus
|
0.16
|
|
spinach
→
ReceivesAction
→
transplanted
|
0.16
|
|