| mainly | 6 | degree |
| starch → be found in → cereal | 23 |
| starch → include → cereal | 9 |
| starch → be found in → cereal grains | 3 |
| starch → be in → cereal grains | 3 |
| negative | neutral | positive |
| 0.099 | 0.834 | 0.067 |
| Raw frequency | 38 |
| Normalized frequency | 0.651 |
| Modifier score | 0.883 |
| Perplexity | 46.819 |