starch → HasA → low shelf stability
Typicality: 0.250
Saliency: 0.000
Facets 1
very 3 degree
Open triples 1
starch → have → low shelf stability 3
Sentiment analysis
negative neutral positive
0.414 0.506 0.080
Other statistics
Raw frequency 3
Normalized frequency 0.000
Modifier score 0.500
Perplexity 249.635