starch → ReceivesAction → hydrolyzed
Typicality: 0.370
Saliency: 0.282
Facets 0
No facets.
Open triples 2
starch → be → hydrolyzed 6
starch → be not → hydrolyzed 3
Sentiment analysis
negative neutral positive
0.046 0.707 0.248
Other statistics
Raw frequency 9
Normalized frequency 0.282
Modifier score 0.500
Perplexity 94.866