Typicality: | 0.326 |
Saliency: | 0.178 |
against excessive heat | 36 | purpose |
starch → be modified to increase → their stability | 6 |
negative | neutral | positive |
0.040 | 0.879 | 0.081 |
Raw frequency | 6 |
Normalized frequency | 0.178 |
Modifier score | 0.500 |
Perplexity | 71.512 |