subgroup
of
starch)
→
ReceivesAction
→
categorized into modified starch
Typicality: | 0.250 |
Saliency: | 0.000 |
according to the performed modification process | 4 | other |
chemically | 2 | manner |
modified starch → be categorized into → modified starch | 4 |
negative | neutral | positive |
0.089 | 0.873 | 0.038 |
Raw frequency | 4 |
Normalized frequency | 0.000 |
Modifier score | 0.500 |
Perplexity | 350.594 |