| Typicality: | 0.467 |
| Saliency: | 0.509 |
| in a range | 4 | location |
| within the dough | 3 | location |
| from about 3 bars | 3 | other |
| steam → create → pressure | 7 |
| steam → have → pressure | 7 |
| steam → be at → high pressure | 5 |
| steam → have → high pressure | 3 |
| steam → be at → pressure | 3 |
| negative | neutral | positive |
| 0.110 | 0.764 | 0.126 |
| Raw frequency | 25 |
| Normalized frequency | 0.509 |
| Modifier score | 0.500 |
| Perplexity | 446.435 |