Typicality: | 0.439 |
Saliency: | 0.443 |
stick → melt → butter | 7 |
stick → melted → butter | 3 |
stick → cooled → butter | 3 |
negative | neutral | positive |
0.075 | 0.870 | 0.055 |
Raw frequency | 13 |
Normalized frequency | 0.443 |
Modifier score | 0.500 |
Perplexity | 396.886 |