in mercury | 9 | other |
in omega-3 fatty acids | 3 | other |
because of the fish | 3 | cause |
sushi → be → high | 18 |
negative | neutral | positive |
0.300 | 0.375 | 0.325 |
Raw frequency | 18 |
Normalized frequency | 0.393 |
Modifier score | 0.400 |
Perplexity | 441.060 |