Typicality: | 0.397 |
Saliency: | 0.550 |
highly | 3 | degree |
with glucose | 2 | other |
swiss chard → be → nutritious | 4 |
swiss chard → be → beneficial | 3 |
negative | neutral | positive |
0.005 | 0.173 | 0.822 |
Raw frequency | 7 |
Normalized frequency | 0.550 |
Modifier score | 0.500 |
Perplexity | 115.154 |