| Typicality: | 0.290 |
| Saliency: | 0.298 |
| tartar → be made up of → bacteria | 4 |
| tartar → be produced by → bacteria | 3 |
| tartar → be made of → bacteria | 3 |
| negative | neutral | positive |
| 0.524 | 0.459 | 0.017 |
| Raw frequency | 10 |
| Normalized frequency | 0.298 |
| Modifier score | 0.500 |
| Perplexity | 66.032 |