taste CapableOf depend on the quality of the butter
Typicality: 0.250
Saliency: 0.000

Facets 0
No facets.
Open triples 1
taste → depend on → the quality of the butter 3
Sentiment analysis
negative neutral positive
0.068 0.880 0.052
Other statistics
Raw frequency 3
Normalized frequency 0.000
Modifier score 0.500
Perplexity 31.180