Typicality: | 0.452 |
Saliency: | 0.474 |
with slight hops | 7 | manner |
with tart-jammy fruit | 5 | other |
very well | 4 | degree |
taste → follow → the smell | 32 |
taste → follow → the aroma | 17 |
taste → follow → aroma | 8 |
taste → follow → smell | 3 |
negative | neutral | positive |
0.079 | 0.562 | 0.358 |
Raw frequency | 60 |
Normalized frequency | 0.474 |
Modifier score | 0.500 |
Perplexity | 188.248 |