taste CapableOf start out bready
Typicality: 0.269
Saliency: 0.046

Facets 1
with flavors of wheat 3 other
Open triples 1
taste → start out → bready 4
Sentiment analysis
negative neutral positive
0.007 0.658 0.335
Other statistics
Raw frequency 4
Normalized frequency 0.046
Modifier score 0.500
Perplexity 207.990