taste → HasProperty → coarse
Typicality: 0.182
Saliency: 0.046
Facets 1
because of the strong youthful tannin 2 cause
Open triples 1
taste → be → coarse 4
Sentiment analysis
negative neutral positive
0.169 0.361 0.470
Other statistics
Raw frequency 4
Normalized frequency 0.046
Modifier score 0.500
Perplexity 443.951