| quite | 23 | degree |
| with a pleasantly solid tannin composition | 17 | other |
| with a hint of malt sweetness | 14 | other |
| taste → be → dry | 354 |
| taste → be → off-dry | 3 |
| negative | neutral | positive |
| 0.191 | 0.383 | 0.426 |
| Raw frequency | 357 |
| Normalized frequency | 0.756 |
| Modifier score | 0.850 |
| Perplexity | 252.701 |