subgroup of
taste)
→
HasProperty
→
astringent
| Typicality: | 0.677 |
| Saliency: | 1.000 |
| most often | 2 | degree |
| sour taste → be → astringent | 3 |
| negative | neutral | positive |
| 0.320 | 0.620 | 0.060 |
| Raw frequency | 3 |
| Normalized frequency | 1.000 |
| Modifier score | 0.500 |
| Perplexity | 85.355 |