| Typicality: | 0.350 |
| Saliency: | 0.439 |
| by mixing natural extractives | 6 | manner |
| very | 5 | degree |
| with a less obviously xiaguan profile | 5 | other |
| tea → taste → smooth | 26 |
| tea → have → smooth taste | 7 |
| tea → feel → smooth | 5 |
| tea → have → smooth flavor | 4 |
| tea → provide → smooth taste | 3 |
| negative | neutral | positive |
| 0.010 | 0.243 | 0.747 |
| Raw frequency | 45 |
| Normalized frequency | 0.439 |
| Modifier score | 0.500 |
| Perplexity | 416.645 |