| Typicality: | 0.344 |
| Saliency: | 0.220 |
| temperature → affect → flavor | 7 |
| temperature → deliver → more flavor | 4 |
| temperature → enhance → flavor | 3 |
| negative | neutral | positive |
| 0.130 | 0.556 | 0.314 |
| Raw frequency | 14 |
| Normalized frequency | 0.220 |
| Modifier score | 0.500 |
| Perplexity | 68.335 |