flavor (aspect of tomato) → HasProperty → acidic
Typicality: 0.284
Saliency: 0.081
Facets 1
slightly 2 degree
Open triples 1
flavor → be → acidic 4
Sentiment analysis
negative neutral positive
0.092 0.579 0.329
Other statistics
Raw frequency 4
Normalized frequency 0.081
Modifier score 0.500
Perplexity 323.899