| very | 33 | degree |
| naturally | 10 | manner |
| in nature | 9 | location |
| tomato → be → acidic | 134 |
| tomato → have → acidic property | 4 |
| tomato → be considered → acidic | 3 |
| negative | neutral | positive |
| 0.438 | 0.385 | 0.177 |
| Raw frequency | 141 |
| Normalized frequency | 0.695 |
| Modifier score | 0.780 |
| Perplexity | 50.245 |