tongue → HasProperty → sensitive
Typicality: 0.346
Saliency: 0.430
Facets 3
very 10 degree
for two reasons 5 cause
to spicy foods 4 cause
Open triples 2
tongue → be → sensitive 23
tongue → become → sensitive 6
Sentiment analysis
negative neutral positive
0.482 0.435 0.083
Other statistics
Raw frequency 29
Normalized frequency 0.430
Modifier score 0.500
Perplexity 77.647