Typicality: | 0.450 |
Saliency: | 0.392 |
naturally | 7 | manner |
often | 2 | temporal |
vitamin → be found in → whole grains | 26 |
vitamin → occur in → whole grains | 6 |
vitamin → be present in → whole grains | 4 |
vitamin → be → whole grains | 3 |
negative | neutral | positive |
0.048 | 0.570 | 0.382 |
Raw frequency | 39 |
Normalized frequency | 0.392 |
Modifier score | 0.600 |
Perplexity | 25.495 |