subgroup
of
vitamin)
→
ReceivesAction
→
added to pasta
Typicality: | 0.327 |
Saliency: | 0.182 |
b vitamin → be added to → pasta | 6 |
negative | neutral | positive |
0.004 | 0.665 | 0.331 |
Raw frequency | 6 |
Normalized frequency | 0.182 |
Modifier score | 0.500 |
Perplexity | 269.258 |