subgroup of
vitamin)
→
ReceivesAction
→
destroyed by slow cooking
| Typicality: | 0.194 |
| Saliency: | 0.076 |
| b vitamin → be destroyed by → slow cooking | 4 |
| negative | neutral | positive |
| 0.954 | 0.044 | 0.002 |
| Raw frequency | 4 |
| Normalized frequency | 0.076 |
| Modifier score | 0.500 |
| Perplexity | 307.331 |