subgroup of
vitamin)
→
AtLocation
→
butter
| Typicality: | 0.292 |
| Saliency: | 0.100 |
| fat soluble vitamin → be found in → butter | 4 |
| negative | neutral | positive |
| 0.227 | 0.725 | 0.049 |
| Raw frequency | 4 |
| Normalized frequency | 0.100 |
| Modifier score | 0.500 |
| Perplexity | 18.210 |