| easily | 5 | manner |
| due to their high polyunsaturated fat content | 3 | cause |
| out of the shells | 2 | other |
| walnut → go → rancid | 9 |
| walnut → be → rancid | 6 |
| walnut → become → rancid | 5 |
| negative | neutral | positive |
| 0.712 | 0.226 | 0.062 |
| Raw frequency | 20 |
| Normalized frequency | 0.452 |
| Modifier score | 0.800 |
| Perplexity | 105.526 |