Typicality: | 0.250 |
Saliency: | 0.000 |
unlike most nuts | 2 | other |
walnut → be composed of → polyunsaturated fatty acids | 3 |
negative | neutral | positive |
0.124 | 0.709 | 0.166 |
Raw frequency | 3 |
Normalized frequency | 0.000 |
Modifier score | 0.500 |
Perplexity | 21.626 |