aspect of
watermelon)
→
CapableOf
→
react with the body’s enzymes
| Typicality: | 0.162 |
| Saliency: | 0.000 |
| citrulline → react with → the body’s enzymes | 3 |
| negative | neutral | positive |
| 0.006 | 0.313 | 0.681 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 101.196 |